Prawn (shrimp) Cocktail

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 4
• 16 medium prawns, shelled, deveined and cooked (shrimp)
• 1/2 cup low-fat mayonnaise
• 1/4 cup tomato sauce (ketchup)
• 1/4 teaspoon ground black pepper
• 3 drops tabasco sauce
• 4 small lettuce leaves
• 4 cherry tomatoes, cut into quarters
• 4 teaspoons corn kernels

Recipe

• 1 in a small bowl combine mayonnaise, tomato sauce and pepper and mix well.
• 2 add a few drops of tabasco sauce, stir and taste, adding more tabasco to taste.
• 3 add prawns to the bowl and blend through lightly.
• 4 place lettuce leaves in bottom of 4 martini glasses and top with prawn mixture (4 prawns per serve).
• 5 garnish with cherry tomatoes and corn kernels.
• 6 serve chilled.