Ingredients
- Servings: 16
- 2 (16 ounce) packages cocktail franks
- 1 (16 ounce) jar apricot preserves
- 1 (16 ounce) jar orange marmalade
- 1 tablespoon mustard
Recipe
- 1 prepare cocktail franks according to packaging.
- 2 combine the apricot and orange preserves in a pot over medium heat and mix well. stir in mustard.
- 3 combine franks and sauce, coating franks completely.
- 4 this can be kept warm in a crockpot for serving.
No comments:
Post a Comment