Hot Christmas Tea

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 1/3 cups water
• 6 black tea bags
• 1 cinnamon stick (broken)
• 3 whole cloves
• 1/3 cup sugar or 1/3 cup splenda granular
• 1 1/3 cups cranberry juice cocktail
• 1 cup burgundy wine
• orange slices or pears, slices or apple, slices studded with cloves as garnish
• clove

Recipe

• 1 in saucepan, bring water to boil. add tea and spices, cover, and let stand 5 minutes.
• 2 remove tea bags.
• 3 stir in sugar, cranberry juice, and wine.
• 4 return to medium heat and stir until sugar is dissolved and mixture is heated through.
• 5 serve in cups with fruit slices as garnish.