Ingredients
- Servings: 6
- 1 cup mango nectar
- 3/4 cup vodka
- 1/2 cup fresh lemon juice
- 3 tablespoons sugar
Recipe
- 1 stir together nectar, vodka, lemon juice and sugar in 1-quart glass measure.
- 2 shake half of mixture in coctail shaker half filled with ice cubes until cold, about 30-seconds.
- 3 strain into glasses half filled with ice cubes.
- 4 shake and strain remaining nectar mixture in same manner.
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