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Monday, May 25, 2015

Chocolate Martini

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

  • Servings: 4
  • chocolate syrup
  • 4 maraschino cherries, for garnish
  • 2 cups cracked ice
  • 4 ounces vodka
  • 4 ounces vanilla vodka
  • 4 ounces godiva chocolate liqueur
  • 4 ounces godiva dark chocolate liqueur
  • 4 ounces kahlua
  • 4 ounces half-and-half

Recipe

  • 1 fill a small squeeze bottle with your favorite chocolate sauce. create a spiral pattern of chocolate in the martini glasses, turning each glass gently as you squeeze out the sauce.
  • 2 squeeze a generous amount of chocolate sauce onto 4 cherries, and place in the bottom of each glass.
  • 3 fill a metal cocktail shaker with cracked ice; place the top on the shaker, and shake for about 10 to 15 seconds. add the vodkas, chocolate liqueurs, kahlua and half-and-half, and shake until frothy, about another 15 seconds.
  • 4 strain the liquid into the prepared glasses, and serve immediately.

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