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Wednesday, May 27, 2015

Franks, Cheese & Bacon Wraps

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • Servings: 8
  • 1 (8 ounce) can cocktail franks or 1 (8 ounce) can vienna sausages
  • 1 (12 ounce) package sliced sharp cheddar cheese
  • 1 lb oscar meyer bacon

Recipe

  • 1 split each sausage lengthwise almost through.
  • 2 insert a small piece of cheese lengthwise into the sausage.
  • 3 wrap each sausage with 1 slice of uncooked bacon.
  • 4 secure with a toothpick.
  • 5 place in a shallow pan with a rim due to grease runoff.
  • 6 bake at 350 degrees for approximately 20 minutes or until bacon is cooked all the way through.
  • 7 serve hot.

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