Cucumber Martini
Total Time: 24 hrs 5 mins
Preparation Time: 24 hrs
Cook Time: 5 mins
Ingredients
- Servings: 6
- 1 1/2 cups gin
- 1 (9 ounce) cucumbers, cut into 1/3 inch thick slices
- 6 slices cucumbers (thin slices, for garnish)
- 2 tablespoons dry vermouth
Recipe
- 1 mix gin and thick cucumber slices in pitcher. cover and chill overnight or up to 3 days.
- 2 strain gin, discarding thick cucumber slices. pour half of gin into cocktail shaker. add 1 tablespoon vermouth, then fill shaker with ice. shake vigorously; strain into three glasses. repeat with remaining gin and vermouth.
- 3 garnish with thin cucumber slices.
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