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Saturday, June 6, 2015

Cupa Cupa Cup

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

  • Servings: 6
  • 1 cup self-rising flour
  • 1 cup sugar
  • 15 ounces fruit cocktail (do not drain)

Recipe

  • 1 mix flour and sugar.
  • 2 gently mix in fruit cocktail.
  • 3 bake in small casserole dish at 350 degrees for about 30 minutes, till bubbly and golden brown.
  • 4 mixture will double in size while baking.
  • 5 can be served warm or room temperature.
  • 6 top with vanilla ice cream or whipped cream.

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