Frozen Mint Julep

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 1
• 3 ounces bourbon whiskey
• 1 1/2 teaspoons simple syrup
• 1 1/4 ounces fresh lemon juice
• 8 fresh mint leaves
• 3/4 cup crushed ice
• 1 sprig fresh mint (to garnish)

Recipe

• 1 place mint leaves, bourbon, simple syrup and lemon juice into a blender and pulse for just a second or two.
• 2 add 3/4 cup of crushed ice and blend until slushy.
• 3 pour into a chilled, large old-fashioned glass or large goblet and garnish with mint sprig.