Fruit Cocktail Cobbler

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 8
• 1/2 cup butter, melted
• 1 cup flour
• 1 cup sugar
• 2 teaspoons baking powder
• 3/4 cup milk
• 1 (17 ounce) can fruit cocktail, drained
• ice cream, if desired

Recipe

• 1 preheat oven to 350 degrees.
• 2 pour butter into a 9 x 13 inch pan.
• 3 in a mixing bowl, stir together flour, sugar and baking powder until well combined.
• 4 stir in milk until smooth.
• 5 pour into pan and stir around to incorporate some of the butter.
• 6 spoon fruit evenly over batter.
• 7 bake for 35 to 45 minutes.
• 8 top with ice cream if desired.