Ingredients
- Servings: 1
- 1 1/2 ounces rum
- 1/2 cup frozen peaches, slightly thawed
- 1 ounce torani sugar-free raspberry flavored syrup
- 3 1/2 ounces splenda sugar substitute
- 3/4 cup crushed ice
Recipe
- 1 place all ingredients in a blender.
- 2 blend on the highest speed for 45 seconds, or until well blended.
- 3 pour and enjoy!
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