Shrimp Cocktail Loaf

Total Time: 4 hrs 10 mins Preparation Time: 10 mins Cook Time: 4 hrs

Ingredients

• 1 lb baby shrimp, cooked, cleaned and tails removed
• 1 (8 ounce) package cream cheese, softened
• 1 cup seafood cocktail sauce (or more)
• 24 crackers
• parsley (to garnish) or chives (to garnish)

Recipe

• 1 combine shrimp and cream cheese until shrimp is mixed well into cream cheese.
• 2 shape mixture into a log or loaf and wrap tightly with plastic wrap.
• 3 chill for at least 4 hours. you can also freeze until ready to use; just defrost in the fridge for about 8 hours or more before serving.
• 4 after chilling, place the cream cheese and shrimp loaf on a plate, pour cocktail sauce over the cream cheese loaf.
• 5 garnish with chopped parsley or chives if desired.
• 6 serve with crackers and enjoy.