Ratafia

Total Time: 504 hrs 15 mins Preparation Time: 15 mins Cook Time: 504 hrs

Ingredients

• 1 cup cut-up fruit or 1 cup vegetables or 1 cup lightly crushed herbs
• 1/4 cup sugar
• 1/4 vanilla bean, sliced lengthwise
• 1/4 cup vodka
• 750 ml wine (1 bottle, red or )

Recipe

• 1 place all ingredients in a large glass jar and stir to dissolve sugar.
• 2 refrigerate 3 to 4 weeks. strain through a sieve lined with a cheesecloth, pressing down gently on solids.
• 3 using a funnel, pour ratafia into clean wine bottles and cork tightly.
• 4 store in refrigerator.