Ingredients
- Servings: 1
- 3 ounces red wine
- 2 ounces lemon juice (be aware that bottled juices are sweeter than fresh. always use fresh juice for the best results.)
- 2 teaspoons simple syrup (to make your own simple syrup, dissolve two cups sugar in one cup water, until the water boils. the )
Recipe
- 1 shake ingredients together and pour into a chilled cocktail glass. garnish with an orange twist.
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