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Saturday, March 21, 2015

Bourbon-peach Cocktail

Total Time: 3 mins Preparation Time: 3 mins

Ingredients

  • 4 tablespoons bourbon
  • 1 1/2 tablespoons fresh lemon juice
  • 1 1/2 tablespoons demerara simple syrup (made with demerara or turbinado sugar)
  • 1 tablespoon peach schnapps
  • 2 tablespoons club soda
  • 3 -4 dashes peychaud's bitters (optional)
  • 1 peach, slice a lemon slice, and a fresh mint sprig

Recipe

  • 1 combine first 4 ingredients in a cocktail shaker; fill with ice. cover with lid, and shake vigorously until thoroughly chilled (about 30 seconds).
  • 2 strain bourbon mixture into a 10-oz. glass filled with ice; top with club soda and, if desired, bitters.

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