Cranberry Slush

Total Time: 24 hrs 5 mins Preparation Time: 5 mins Cook Time: 24 hrs

Ingredients

• Servings: 15
• 48 ounces cranberry juice (ocean spray is the best)
• 1 quart apricot brandy
• 1 (12 ounce) can frozen lemonade, slightly thawed
• 1 (16 ounce) bottle 7-up or 1 (16 ounce) bottle sprite
• additional 7-up or sprite, for serving

Recipe

• 1 mix all ingredients together in a gallon ice cream pail or other large freezable container.
• 2 freeze overnight.
• 3 to serve, spoon slush into festive glasses and add additional 7-up or sprite.