Ingredients
- Servings: 1
- 1/2 ounce vodka
- 1/2 ounce gin
- 1/2 ounce rum
- 1/4 ounce triple sec or 1/4 ounce cointreau liqueur
- 3 ounces prepared sweet-and-sour mix
- 4 ounces cola
- ice cube
Recipe
- 1 fill a highball glass with ice.
- 2 add vodka, gin, rum, triple sec or cointreau and the sweet and sour mix, in that order.
- 3 add enough cola to almost reach the top of the glass.
- 4 garnish with a slice of lime or lemon.
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