Mango Daiquiri

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 6
• 2 cups mango liqueur
• 1 cup bacardi light rum
• 1 cup frozen mango chunks
• ice

Recipe

• 1 place the first 3 ingredients in the blender, and top blender up with ice.
• 2 blend until you have all the ice crushed.
• 3 after pouring your drink, store the jug in the freezer, and give it a quick pulse with the blender each time you want a refill!