Ingredients
- Servings: 1
- 3 large strawberries
- 1/2 cup light rum
- 2 limes, juice of
- 2 tablespoons sugar
- 2 cups crushed ice
- strawberry (to garnish)
- 1 cup mango, chunks
Recipe
- 1 in a blender, combine all ingredients until smooth and frothy.
- 2 pour into chilled glasses and serve with strawberry garnishes.
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