Ingredients
- Servings: 1
- 1 cup ice (crushed)
- 30 ml melon liqueur (such as midori)
- 30 ml tequila
- 45 ml lemon juice
- 15 ml sugar syrup
- lemon twist
Recipe
- 1 combine the ice, melon liqueur, tequila, lemon juice & sugar syrup in a blender.
- 2 blend until the mix looks like shaved ice.
- 3 pour into a salt-rimmed cocktail glass.
- 4 garnish with the lemon twist.
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