Moby Duck

Total Time: 1 min Preparation Time: 1 min

Ingredients

• Servings: 1
• 4 ounces ginger ale
• 2 ounces spiced rum
• 1 ounce coffemate irish cream

Recipe

• 1 pour ginger ale into a cup.
• 2 add the rum.
• 3 splash in the coffemate irish cream.
• 4 wait for it to bubble.
• 5 enjoy!