New Year's Eve Sangria

Total Time: 4 hrs 15 mins Preparation Time: 15 mins Cook Time: 4 hrs

Ingredients

• Servings: 6
• 1 orange
• 1 lemon
• 1 1/2 cups rum, chilled (clear)
• 1/2 cup grand marnier, chilled
• 1 (750 ml) bottle riesling wine, chilled
• 1/2 cup vodka
• 1/2 cup lemon juice, chilled
• 3 -4 tablespoons sugar
• 1 granny smith apple, diced
• club soda, chilled

Recipe

• 1 slice the orange and lemon.
• 2 put the fruit in a pitcher and cover with the rum.
• 3 cover pitcher with plastic wrap and refrigerate for at least 4 hours. (overnight is best.).
• 4 add the gran marnier, reisling, lemon juice, vodka, and sugar to the pitcher.
• 5 add soda up to 2 inches from the top of the pitcher.
• 6 add the granny smith apple to the pitcher.
• 7 stir well, pressing the fruit as you stir.
• 8 serve over ice (with extra soda, if you want).
• 9 fruit can be used for additional batches, simply cover with rum and continue with step 4.