Peach Basil Martini

Total Time: 3 mins Preparation Time: 2 mins Cook Time: 1 min

Ingredients

• Servings: 1
• 3 basil leaves, fresh
• 2 ounces peach nectar
• 2 ounces vodka
• 1/2 ounce lime juice

Recipe

• 1 muddle fresh bay leaves in a cocktail strainer.
• 2 add peach nectar, vodka and lime juice.
• 3 add ice cubes; shake to combine.
• 4 strain into a martini glass; enjoy!