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Wednesday, May 6, 2015

Mom's Molded Fruit Salad

Total Time: 4 hrs 20 mins Preparation Time: 20 mins Cook Time: 4 hrs

Ingredients

  • Servings: 12
  • 1 (30 ounce) can fruit cocktail, drained
  • 1 (8 ounce) can mandarin oranges, drained
  • 1 (8 ounce) can pineapple chunks, drained
  • 1 cup mini marshmallows
  • 1/2 cup chopped nuts (i use pecans)
  • 1/2 pint whipping cream, whipped
  • 1/2 cup sugar
  • 1 (3 ounce) package cream cheese, softened
  • 1/2 cup mayonnaise
  • 1 (1 ounce) package gelatin
  • 2 tablespoons fresh lemon juice

Recipe

  • 1 drain fruit, mix together and set aside.
  • 2 whip 1/2 pint cream, add 1/2 cup sugar and set aside.
  • 3 beat the cream cheese and add mayonnaise and set aside.
  • 4 dissolve gelatine in lemon juice over hot water, then add to mayonnaise and cheese mixture.
  • 5 add fruit, then fold in whipped cream, marshmallows and nuts.
  • 6 pour into mold or 9x13, and chill until set.

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