Schuylkill River Punch

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 1
• ice
• 1 1/2 ounces spiced rum
• 1/2 ounce cointreau liqueur (or other triple sec)
• 2 1/2 ounces fresh orange juice
• 2 1/2 ounces pineapple juice
• 1/4 ounce grenadine
• 1 orange wedge, for garnish
• 1 maraschino cherry, for garnish

Recipe

• 1 fill a cocktail shaker with ice.
• 2 add all of the remaining ingredients except the orange wedge and cherry and shake well.
• 3 strain into an ice-filled highball glass.
• 4 garnish with the orange and cherry.