Champagne Antoine

Total Time: 3 mins Preparation Time: 3 mins

Ingredients

• Servings: 1
• 1 ounce gin
• 1 ounce dry vermouth
• 1/8 ounce pernod
• 4 ounces dry champagne

Recipe

• 1 shake the gin, vermouth, and pernod with ice.
• 2 strain into a champagne flute.
• 3 top with champagne.
• 4 garnish with a lemon twist.
• 5 enjoy! ;).