Frozen Mango And Mint Spiced Daiquiri

Total Time: 2 mins Preparation Time: 2 mins

Ingredients

• Servings: 1
• crushed ice
• 1 ounce fresh lime juice
• 2 teaspoons sugar syrup
• 2 ounces captain morgan's spiced rum
• 1/2 ripe mango, peeled and roughly chopped
• 6 mint leaves
• mango, slice to decorate
• mint sprig, to decorate

Recipe

• 1 put some crushed ice in a food processor or blender.
• 2 add the lime juice, sugar syrup, rum, mango, and mint leaves and blend until smooth.
• 3 pour into a large champagne saucer (i used a sangria glass) and decorate with a mango slice and a mint sprig.