Holiday Mulled Wine

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 10
• 2 cups pineapple juice
• 1 cup water
• 1/2 cup orange juice
• 1 cup brown sugar
• 1/2 teaspoon salt
• 4 inches cinnamon sticks
• 6 whole cloves
• 3 whole allspice
• 2 oranges, cut into 1/4-inch strips zest
• 1 (750 ml) bottle dry red wine

Recipe

• 1 heat all ingredients except wine; bring to boil, stirring occassionally.
• 2 reduce heat and simmer 15 minutes.
• 3 remove spices and zest; stir in wine.
• 4 heat but do not boil.
• 5 note:.
• 6 can make ahead 1 week in advance adding the wine at the last minute. if doubling, do not double salt.