Ingredients
- Servings: 8
- 1 cup sugar
- 1 cup key lime juice
- 2 egg whites
- 12 ice cubes, crushed
- 3 drops angostura bitters
- 2 cups pisco
Recipe
- 1 blend pisco with sugar, lemon juice and angostrua bitter.
- 2 add ice and finally the egg whites.
- 3 blend a few minutes.
- 4 pour into small glasses and top with few drops of angostura bitter.
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