Ingredients
- Servings: 1
- 3 fluid ounces
- 1 fluid ounce dry
- 1 cup ice cubes
- 3 olives
Recipe
-
Preparation Time: 2 mins
Cook Time: 2 mins
Ready Time: 4 mins
- combine and dry in a cocktail mixing glass. fill with ice and stir until chilled. strain into a chilled glass.
- garnish with three olives on a toothpick.
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