Fair-style Lemon Shake Ups
Total Time: 11 mins
Preparation Time: 6 mins
Cook Time: 5 mins
Ingredients
- 1/2 cup water
- 1/4 cup sugar
- 2 lemons
- 2 cups ice cubes, plus extra for serving as necessary
- 1 cup ice water
Recipe
- 1 bring the water and sugar to boil in a small saucepan. boil for five minutes or until the sugar is completely dissolved.
- 2 juice 1 1/2 lemons, reserving the fourth lemon half.
- 3 stir the lemon juice into the sugar syrup; you will have about 1 cup.
- 4 chill the lemon syrup in the fridge.
- 5 blend the ice in a blender or food processor until it is crushed.
- 6 put half the crushed ice in a cocktail shaker, along with half the chilled lemon syrup (about 1/2 cup), along with 1/2 cup ice water. shake vigorously for a couple minutes, then dump the whole mixture , including the ice,, into a tall glass.
- 7 repeat with the remaining ice, syrup, and ice water for the second shake up.
- 8 cut the remaining lemon half into four slices and add two slices to each glass. sip and enjoy!
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