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Wednesday, March 18, 2015

Fair-style Lemon Shake Ups

Total Time: 11 mins Preparation Time: 6 mins Cook Time: 5 mins

Ingredients

  • 1/2 cup water
  • 1/4 cup sugar
  • 2 lemons
  • 2 cups ice cubes, plus extra for serving as necessary
  • 1 cup ice water

Recipe

  • 1 bring the water and sugar to boil in a small saucepan. boil for five minutes or until the sugar is completely dissolved.
  • 2 juice 1 1/2 lemons, reserving the fourth lemon half.
  • 3 stir the lemon juice into the sugar syrup; you will have about 1 cup.
  • 4 chill the lemon syrup in the fridge.
  • 5 blend the ice in a blender or food processor until it is crushed.
  • 6 put half the crushed ice in a cocktail shaker, along with half the chilled lemon syrup (about 1/2 cup), along with 1/2 cup ice water. shake vigorously for a couple minutes, then dump the whole mixture , including the ice,, into a tall glass.
  • 7 repeat with the remaining ice, syrup, and ice water for the second shake up.
  • 8 cut the remaining lemon half into four slices and add two slices to each glass. sip and enjoy!

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