Sassy Steak Marinade And Sauce

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 2
• 1 lb beef sirloin steak
• 1 tablespoon olive oil
• 2/3 cup seafood cocktail sauce
• 1/4 cup honey
• 3 tablespoons soy sauce
• 3 garlic cloves, crushed
• 1/4 teaspoon seasoning salt
• 1 tablespoon olive oil
• 8 ounces fresh mushrooms, sliced

Recipe

• 1 pierce steaks all over with a fork, and place them into a resealable freezer bag.
• 2 in a medium bowl, stir together 1 tablespoon of olive oil, cocktail sauce, honey, soy sauce, garlic, and seasoning salt. pour over the steaks in the bag, seal, and refrigerate for 30 minutes or up to 6 hours, turning frequently
• 3 preheat an outdoor grill for medium-high heat. when grill is heated, lightly oil the grate
• 4 remove steaks from marinade, reserving marinade.
• 5 grill for about 7 minutes on each side, or to your desired degree of doneness
• 6 while steaks are grilling, heat the remaining tablespoon of olive oil in a skillet over medium heat.
• 7 add mushrooms, and cook until tender.
• 8 pour in reserved marinade, and bring to a boil. boil for 5 minutes, or until thickened.
• 9 serve on top of steaks.