Ingredients
- Servings: 1
- 1 1/2 ounces scotch whisky
- 1/2 ounce sweet vermouth or 1/2 ounce dry vermouth
- 1 dash bitters
- lemons or orange, twist (for garnish)
Recipe
- 1 in a chilled cocktail shaker filled with ice, add all ingredients& stir.
- 2 strain into a well chilled martini glass& garnish with a twist.
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