Ingredients
- Servings: 1
- 1 ounce jose cuervo gold tequila
- 1 ounce captain morgan's spiced rum
- 3 ounces prepared sweet-and-sour mix
- 1 1/2 ounces pineapple juice
- 1/2 ounce cranberry juice
- 3/4 cup crushed ice
Recipe
- 1 shake ingredients together in cocktail shaker.
- 2 pour into serving glass.
No comments:
Post a Comment