Hush Puppy Fried Shrimp

Total Time: 17 mins Preparation Time: 15 mins Cook Time: 2 mins

Ingredients

• Servings: 1
• 1 1/2 lbs medium shrimp, peeled and deveined
• vegetable oil
• 3/4 cup bisquick
• 3/4 cup cornmeal
• 1/4 cup finely chopped green onion
• 3 tablespoons chopped parsley (fresh is best)
• 1/2 teaspoon baking powder
• 1/2 teaspoon garlic salt
• 1/2 teaspoon cayenne powder
• 1/4 teaspoon cumin
• 1/4 teaspoon chili powder
• 3/4 cup beer
• 1 egg, light beaten

Recipe

• 1 pat shrimp dry with paper towels.
• 2 heat about 1 inch oil in a dutch oven to 375°f or use a fry daddy.
• 3 combine dry ingredients.
• 4 add beer and egg, stirring until batter is smooth.
• 5 coat shrimp in batter and cook in hot oil about 2 minutes until brown.
• 6 drain on paper towels.
• 7 serve with salsa, cocktail sauce or tartar sauce.