Fluffy Fruit Salad
Total Time: 30 mins
Preparation Time: 30 mins
Ingredients
- Servings: 12
- 2 (20 ounce) cans crushed pineapple
- 2/3 cup sugar or 2/3 cup splenda granular
- 2 tablespoons flour
- 2 eggs, lightly beaten
- 1/4 cup orange juice
- 3 tablespoons lemon juice
- 1 tablespoon vegetable oil
- 2 (17 ounce) cans fruit cocktail
- 2 (11 ounce) cans mandarin oranges, drained
- 2 sliced bananas
- 1/2 cup cherries (canned or fresh you pick)
- 1 cup heavy whipping cream, whipped
Recipe
- 1 drain pineapple reserve 1-cup juice in a small saucepan. set pineapple aside. to the saucepan add sugar, flour, eggs, orange juice, lemon juice, and oil. bring to a boil, stirring constantly. boil for 1 minute; remove from heat and let cool.
- 2 in a large bowl combine pineapple, fruit cocktail, oranges, cherries, and bananas. fold in whipped cream and cooled sauce. chill for several hours.
No comments:
Post a Comment