Peachy Freeze

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 2
• 2 ounces peach schnapps
• 2 ounces golden rum
• 2 ounces coconut rum
• 1 cup frozen peaches
• 1 (12 ounce) can peach nectar
• 1 1/2 cups ice, crushed

Recipe

• 1 place frozen items in a blender followed by liquid items.
• 2 pulse on "ice crush" setting until ice and frozen peaches are broken up enough to blend.
• 3 blend on the "liquify" setting one minute or until smooth.
• 4 this fills a little more than two large bar style frozen drink glasses, like those found on cruise ships, or 4 smaller glasses.