Drunken Blueberries (blueberry Martinis)

Total Time: 1 hr Preparation Time: 1 hr

Ingredients

• 1 1/2 cups sugar
• 2 1/2 cups vodka
• blueberries

Recipe

• 1 syrup: heat vodka and sugar mix until sugar dissolves. (careful not to cook to long or the alchol evaporates).
• 2 steralize canning jars and lids. fill hot jars full of blueberries -- then pour sugar-vodka mixture over it to the top. wipe lid clean, then seal.
• 3 set sit in fridge for 3 months -- turning jars over every 3 - 4 days.
• 4 serve over ice cream or use in martinis.
• 5 one recipe equals 2-1/4 quarts jars. multiply the recipe by 4 and you will get 7 quarts. if kept refrigerated, i have had these last for 4 - 5 years. works well with raspberries and blackberries.