Hillbilly Lemonade
Total Time: 30 mins
Preparation Time: 30 mins
Ingredients
- 6 lemons
- 1 1/2 cups sugar
- 1 cup vodka
- 10 lbs ice, crushed
Recipe
- 1 roll your lemons on any hard surface to soften them. this helps loosen the juice; set aside.
- 2 pack the pickle jar 1/2 way with ice. make sure its packed really hard.
- 3 add sugar and vodka.
- 4 cut lemons in half and squeeze the juice into the jar, putting the rind in the jar also after squeezing as much juice as possible from it.
- 5 pack the rest of the jar with ice. make sure it is very tightly packed and screw on the lid.
- 6 now the fun part. roll the jar into the bath towel tightly. make it so it kinda looks like a tootsie roll.
- 7 shake shake shake for about 25 minutes or until the towel sticks to the jar--thats when you know it's done.
- 8 now remember, take turns or you arms may fall off. if there are not at least 4 people to shake this, you can also sit on a tile floor with one other person and roll this across the floor to one another, but shaking it is the best method.
- 9 unwrap jar and serve, storing what you don't serve right away in the fridge.
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