Ingredients
- Servings: 1
- 1 1/4 ounces tennessee whiskey
- 1 ounce simple syrup
- 1/2 ounce mint syrup
- 1 1/2 ounces pink grapefruit juice
- 2 dashes aromatic bitters
- 1 1/2 ounces club soda
Recipe
- 1 combine first 5 ingredients in cocktail shaker with scoop of ice and shake well.
- 2 add club soda to shaker and strain into ice-filled cocktail glass.
- 3 garnish with sliced grapefruit or lemon.
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