Ingredients
- Servings: 8
- 2 pounds cooked medium shrimp, shelled and deveined
- 1 (32 ounce) bottle bottled mix (such as zing zang®), or as needed
- 1 jalapeno pepper, seeded and finely chopped
- 1 large sweet onion (such as vidalia®), finely chopped
- 1 cup finely chopped jicama
- 4 limes, juiced
- 2 tablespoons worcestershire sauce
- 1 avocado, peeled and chopped, or more to taste
Recipe
-
Preparation Time: 20 mins
Ready Time: 4 hrs 20 mins
- in a large bowl, gently combine the shrimp, mix, jalapeno pepper, onion, jicama, lime juice, and worcestershire sauce until thoroughly mixed. chill for at least 3 hours to allow flavors to blend. gently stir in the avocado, then chill 1 more hour.
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