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Sunday, January 17, 2016

Chicken Liver Appetizers

Ingredients

  • Servings: 24
  • 12 fresh chicken livers, halved
  • 1 teaspoon garlic salt
  • 12 slices bacon, cut in half

Recipe

    Preparation Time: 5 mins Cook Time: 15 mins Ready Time: 20 mins

  • preheat oven to broil/grill.
  • sprinkle each 1/2 chicken liver with garlic salt to taste. wrap 1/2 slice bacon around each chicken piece and fasten with a toothpick. place on a broiling pan.
  • broil for 5 to 7 minutes. turn pieces over and broil another 5 to 7 minutes, or until chicken livers are cooked through and no longer pink inside. serve hot.

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