cantaberry brandytini

Ingredients

• Servings: 1
• 3/4 cup cubed cantaloupe
• 1 (1.5 fluid ounce) jigger
• 1 tablespoon fresh lime juice
• 4 fresh mint leaves, coarsely chopped
• 1/8 teaspoon raw sugar, or to taste (optional)
• 1 fluid ounce blackberry

Recipe

Preparation Time: 15 mins Ready Time: 1 hr


• blend cantaloupe, , lime juice, and mint leaves in a blender until smooth; stir in sugar. freeze cantaloupe mixture until slushy consistency, 45 minutes to 1 hour.
• pour blackberry into a glass; carefully spoon cantaloupe mixture over , creating a contrasting orange layer.