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Monday, August 1, 2016

lamb chop cocktail

Ingredients

  • Servings: 1
  • 2 sprigs fresh thyme
  • 1 1/2 fluid ounces
  • 1 teaspoon dijon mustard
  • 1 fluid ounce apple
  • 1/2 fluid ounce lemon juice
  • 1/2 fluid ounce simple syrup
  • 1 sprig fresh thyme

Recipe

    Preparation Time: 5 mins Ready Time: 5 mins

  • place 2 sprigs fresh thyme in a cocktail shaker. add bourbon, dijon mustard, apple , lemon juice, and simple syrup. fill with ice, cover and shake until chilled. strain into a large mug or mason jar filled with ice. garnish with a sprig of fresh thyme.

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