lamb chop cocktail
Ingredients
- Servings: 1
- 2 sprigs fresh thyme
- 1 1/2 fluid ounces
- 1 teaspoon dijon mustard
- 1 fluid ounce apple
- 1/2 fluid ounce lemon juice
- 1/2 fluid ounce simple syrup
- 1 sprig fresh thyme
Recipe
Preparation Time: 5 mins
Ready Time: 5 mins
- place 2 sprigs fresh thyme in a cocktail shaker. add bourbon, dijon mustard, apple , lemon juice, and simple syrup. fill with ice, cover and shake until chilled. strain into a large mug or mason jar filled with ice. garnish with a sprig of fresh thyme.
No comments:
Post a Comment