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Friday, July 29, 2016

creolo cocktail

Ingredients

  • Servings: 1
  • 1 lemon, cut into 4 wedges
  • 5 leaves fresh mint
  • 1/4 fluid ounce agave nectar
  • 1 cup crushed ice
  • 1 1/2 fluid ounces spiced
  • 1 fluid ounce club soda, or as needed
  • 1 sprig fresh mint

Recipe

    Preparation Time: 5 mins Ready Time: 5 mins

  • muddle 3 lemon wedges, mint leaves, and agave nectar in a lowball glass until fragrant. add crushed ice and ; top with club soda. pour mixture back forth into a mixing glass or cocktail shaker until blended.
  • serve in lowball glass, garnished with a sprig of fresh mint and wedge of lemon.

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