rudolph-tini

Ingredients

• Servings: 1
• 2 fluid ounces
• 1 fluid ounce hazelnut liqueur, such as frangelico
• 1 fluid ounce coconut flavored
• 1 fluid ounce half-and-half cream
• 2 (4 inch) cinnamon sticks
• 1 maraschino cherry

Recipe

Preparation Time: 5 mins Ready Time: 5 mins


• pour the , hazelnut liqueur, , and half-and-half into a cocktail shaker over ice. cover, and shake until the outside of the shaker has frosted. strain into a chilled glass; garnish with the cinnamon sticks to look like antlers, and the cherry on the rim to look like a nose.