Ruby Red Grapefruit Margaritas
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 6
- 1 slice ruby red grapefruit (wedge )
- kosher salt
- 6 ounces tequila
- 1/3 cup ruby red grapefruit vodka
- 1/4 cup simple syrup
- 1 cup ruby red grapefruit juice (fresh squeezed or from a carton)
- 1/4 cup freshly squeezed lime juice
- 4 cups ice cubes
Recipe
- 1 use the wedge of grapefruit to rub the rims of 6 margarita glases with grapefruit juice.
- 2 dip the rims in the kosher salt to coat.
- 3 set glasses aside.
- 4 place the tequila, vodka, simple syrup, grapefruit juice, lime juice and ice in a bar blender and puree until smooth.
- 5 divide the margarita between 6 glasses and garnish with grapefruit quarters.
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