Ingredients
- Servings: 1
- 3 ounces vodka, use a top quality
- 1 ounce brine, from capers
- 1/2 ounce dry vermouth
- 1 capers
Recipe
- 1 combine vodka, brine, and vermouth in a cocktail shaker filled with ice.
- 2 let it sit for about 30 seconds or just until well chilled.
- 3 pour into a chilled martini glass and garnish with one caper.
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