Ingredients
- Servings: 1
- 2 ounces rum
- 1/4 ounce maraschino juice
- 1/2 lime, juice of
- 1 ounce grapefruit juice
Recipe
- 1 squeeze lime juice into a shaker, add remaining ingredients and shake briefly with a glassful of crushed ice. serve in a frosted cocktail glass.
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