Ingredients
- Servings: 1
- 1/2 ounce dark rum
- 1/4 ounce light rum
- 3/4 ounce banana liqueur
- 3/4 ounce blackberry brandy
- 1/2 ounce grenadine
- 1/2 ounce lime juice
- 1/2 cup crushed ice
Recipe
- 1 shake all ingredients together in cocktail shaker.
- 2 pour into glass and garnish with speared orange slice and a cherry, if desired.
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